Lager
KANGO LAGER
Karusa Winery & Micro Brewery · South Africa · Western Cape
KANGO LAGER is a lager brewed by Karusa Winery & Micro Brewery in Western Cape. It has an alcohol by volume (ABV) of 4.0%. A rich, full-bodied, malt-driven lager. It has a crisp clean and long rounded finish. The refreshing, crispy finish make it a great partner to classic pub fare.
Nutritional information
| Metric | Value |
|---|---|
| Alcohol by Volume (ABV) | 4.0% |
| Available serving sizes | 330 ml, 440 ml |
About Lager beer
Lagers are crisp, clean-tasting beers brewed with bottom-fermenting yeast at cooler temperatures, making them the most popular beer style worldwide.
How to serve KANGO LAGER
For the best experience, serve KANGO LAGER at 3–5 °C (well chilled) in a slender pilsner glass or a frosted mug. Pour with a steady tilt to build a firm head, which helps release the aromatics typical of the lager style. In South Africa it is commonly sold in 330 ml, 440 ml formats. It pairs naturally with boerewors rolls, braai fare, fish and chips and salty snacks.
How strong is KANGO LAGER?
At 4.0% ABV, KANGO LAGER sits in the standard range for everyday drinking. A single serving delivers roughly the amount of pure alcohol shown below — useful for pacing yourself and staying under South Africa’s 0.05% blood-alcohol driving limit.
| Serving | Pure alcohol |
|---|---|
| 330 ml | 10 g |
| 440 ml | 14 g |
Enjoy responsibly. Not for sale to persons under the age of 18.
Frequently asked questions
What is the ABV of KANGO LAGER?+
KANGO LAGER has an alcohol by volume (ABV) of 4.0%. It is brewed by Karusa Winery & Micro Brewery in Western Cape.
What style of beer is KANGO LAGER?+
KANGO LAGER is a Lager brewed by Karusa Winery & Micro Brewery. Lagers are crisp, clean-tasting beers brewed with bottom-fermenting yeast at cooler temperatures, making them the most popular beer style worldwide.
Who brews KANGO LAGER?+
KANGO LAGER is brewed by Karusa Winery & Micro Brewery, based in Western Cape, South Africa.
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