Weizen
Krombacher Weizen
Krombacher · South Africa · North Rhine-Westphalia (Germany)
Krombacher Weizen is a weizen brewed by Krombacher in North Rhine-Westphalia (Germany). It has an alcohol by volume (ABV) of 5.3%. The Natural taste of Weizen beer. Bitterness 10 IBU: fruitiness (2 of 10).
Nutritional information
| Metric | Value |
|---|---|
| Alcohol by Volume (ABV) | 5.3% |
| Available serving sizes | 330 ml, 440 ml |
About Weizen beer
This Weizen showcases the brewer's interpretation of the style with unique local ingredients and techniques.
How to serve Krombacher Weizen
For the best experience, serve Krombacher Weizen at 5–8 °C in a clean pint glass. Pour with a steady tilt to build a firm head, which helps release the aromatics typical of the weizen style. In South Africa it is commonly sold in 330 ml, 440 ml formats. It pairs naturally with a classic South African braai and hearty, savoury dishes.
How strong is Krombacher Weizen?
At 5.3% ABV, Krombacher Weizen sits in the standard range for everyday drinking. A single serving delivers roughly the amount of pure alcohol shown below — useful for pacing yourself and staying under South Africa’s 0.05% blood-alcohol driving limit.
| Serving | Pure alcohol |
|---|---|
| 330 ml | 14 g |
| 440 ml | 18 g |
Enjoy responsibly. Not for sale to persons under the age of 18.
Frequently asked questions
What is the ABV of Krombacher Weizen?+
Krombacher Weizen has an alcohol by volume (ABV) of 5.3%. It is brewed by Krombacher in North Rhine-Westphalia (Germany).
What style of beer is Krombacher Weizen?+
Krombacher Weizen is a Weizen brewed by Krombacher. This Weizen showcases the brewer's interpretation of the style with unique local ingredients and techniques.
Who brews Krombacher Weizen?+
Krombacher Weizen is brewed by Krombacher, based in North Rhine-Westphalia (Germany), South Africa.
More from Krombacher
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Krombacher Weizen non-alcoholic
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